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by surfingdino
701 days ago
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I wish the Brits never touched bread recipes. Or the Germans for that matter. I was born in Eastern Europe and raised in simple, tasty bread baked in local bakeries. These days I have to go to small town in France or Italy to get decent bread. What is sold in Britain as bread is nothing of the sort and the "local artisanal" bakeries are often using wholesale produced dough which they simply put in their oven and call it baking their own bread. Basically what IPA beer is, a concentrate mixed with alcohol to produce a brainfuck drink that has nothing to do with beer. |
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Some beers are brewed at a higher gravity and then diluted with water to bring to the correct strength - this allows the breweries to get more beer out of their brewing capacity.