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by dzhiurgis 721 days ago
If you have no imagination - look at Japanese fridges.

Couple of really nice ones - vacuum chamber for meats, humidity controlled area for vegetables.

Or just being able to put hot food without worrying it will spoil everything else (probably ok with most modern fridges tbh).

1 comments

I think my parent's 20+ year old fridge had humidity zones.

(But practically: I don't think the domestic Japanese refrigerator market is available to me, at least not without going through some very expensive and individualized import process. So maybe I'd like to buy one of these, but they're not immediately available to me on a 5 year cycle anyways :-))

Yes most fridges have a zone within a fridge for veges (i.e. mine is missing a seal so everything is drying up), but it's not same as an actively controlled completely separate zone.