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by BirdieNZ 714 days ago
Coffee isn't inherently bitter, but overextracted coffee is bitter. If you ever have the chance to try a well-extracted specialty drip coffee I encourage you to try it, it's quite an eye-opening experience as to what black coffee can taste like!
1 comments

Twenty or thirty years ago (the time flies!) the Starbucks closest to me in downtown Seattle obtained a very limited amount of Jamaican Blue Mountain coffee. They sold beans and brewed it for day or two before running out. It was the smoothest, most flavorful coffee I've ever had.