[mhb]

Except that

1. Cold peanut butter is a misery.

2. Removing the lid after it's been upside down is an oily mess.

[dnfsod]

1. Is cold peanut butter a misery? I grew up in a cupboard pb home, and I enjoy fridge pb as much as cupboard pb. What temperature do you keep your fridge at?

2. Storing upside down is a precaution against oily messes because the oils separate on top of the peanut solids, and so is under the peanut solids when upside down. Also, I mentioned that at the fridge temperatures the oil congeals, and so remains mixed when refrigerated, avoiding any oily mess.

[chongli]

What do you use your peanut butter for? Baking?

I primarily put peanut butter on toast. Cold peanut butter will tear apart a piece of toast (and also make it into cold bread).

[mhb]

De gustibus non est disputandum

[dnfsod]

Truth.

To that point my favorite peanut butter is hot melted peanut butter warmed by being spread over recently toasted bread.

[PebblesRox]

I discovered that it's much easier to dip apples slices in peanut butter if I nuke the peanut butter for 30 seconds. Now I don't get frustrated by my apples breaking off in my peanut butter.