[lytfyre]

Coffee nerd, I like to play with this stuff. Steaming cold brew (flash or regular) will give a very smooth frothy texture - almost nitro like foam. You can serve them over ice to get them back to cold, or serve warm.

Tasty if you use good coffee, and pretty unique honestly - "steamed iced americano" or "aerocano" are the two names I've heard if you want other people's reports on them.

You're right that it's very different from the experience of microwaved cold brew, and a customers response can be all over the place depending on what they're expecting.