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by PlasmonOwl
785 days ago
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You are completely right. I am a chemist and this isn’t a self indulgent rant but there are those who “get” chemistry and those who don’t. We can teach and train a chemist to work in a lab - but one who groks it? Difficult to create. Sadly, there are scant opportunities for glory in chemistry. Salaries are usually low, issues with mental health are rampant, and it’s generally a career of high suffering. (For a white collar role) Many of us regret our choice, because we all feel like Walter White, funnily enough. Talented, but little to show for it. Most of us don’t start cooking though |
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Are you specifically referring to grad school and work in academia, or is this very location specific for people who've started their career? Because I know tons of chemists who went into industry after their Ph.D and they earn on the high side of overall STEM degrees.
Pharma, polymer producers, chemical bulk goods, petro, ... They all pay 6-figure salaries before mid-career. Of course it's not FAANG, but it's very comfortable.
So either my chemistry friends purposely got skills in grad school that transfer well into industry, or the German language region has unusually strong pharma/chemical industry.