[reaperman]

They use both terms, "Chili Oil" as well as "Chili Crisp", for slightly different products. I also prefer "Spicy Chili Crisp" but I'd still be happy using "Chili Oil with Fermented Soybeans" in its place for pretty much any dish. Their entirely product lineup has:

- "SPICY CHILI CRISP"

- "CHILI OIL WITH FERMENTED SOYBEANS"

- "HOT CHILI SAUCE"

- "FRIED CHILI IN OIL"

- "SPICY BEAN PASTE"

- "OIL CHILI CONDIMENTS W/MUSHROOM"

- "TOMATO CHILI SAUCE"

- "PICKLED CHILI"

[namdnay]

There’s the peanut one too!