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by Centigonal
811 days ago
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IBDs like Crohn's and Ulcerative Colitis have increased in incidence (controlling for better diagnosis) as countries develop[1] [2]. People in developing countries have a lower rate of incidence, and if they move to developed countries, the incidence remains low. However, their children, born in developed countries, experience the higher rate of incidence. Something about being a child in a developed country increases your chance of developing an IBD Several theories have been proposed, including hygiene hypothesis, lack of fiber in the diet, and pollution, but finding causality has been hard. Worse yet, nobody knows what causes these illnesses. It's also interesting to note many food allergies have increased in prevalence in the last 30 years - although the causes for that might be different, they are both GI related auto-immune conditions. [1] https://www.gastrojournal.org/article/S0016-5085%2811%290016... [2] https://www.thelancet.com/cms/attachment/1bc07ee3-782c-4670-... [3] https://pubmed.ncbi.nlm.nih.gov/19917585/ |
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Wonder how much of this is due to the relatively recent trend of having dual incomes with both parents working?
Cause and effect might be hard to tease out but it’s looking like there are some drastic differences in babies that were born early in the pandemic:
> only about 5% of the lockdown babies had developed a food allergy at age one, compared to 22.8% in the pre-COVID group.
> Of the lockdown babies only 17% needed an antibiotic by the age of one. In the pre-pandemic group, 80% of infants had taken antibiotics by 12 months
Can’t find a link to the original study at the moment but here’s a secondary source:
https://news.sky.com/story/covid-19-pandemic-babies-develope...