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by dheera 821 days ago
Oh where is that?

I very much enjoyed Nasi Gudeg in Yogyakarta, Indonesia where it is also treated as a traditional ingredient rather than a meat replacement.

1 comments

Reunion island.

The food there is a very interesting mix of French, Chinese, Malaysian, Vietnamese, Indian and Malagasy cuisine. Pretty unique.

https://en.wikipedia.org/wiki/Réunion

ooh you've piqued my interest - i doubt it exists - but is there a book/resource which talks about - has recipes for this culture's cuisine?