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by kelvie
841 days ago
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A sourdough takes about two weeks (if you're lucky, maybe one) to become consistent in its strength (as the rising agent) and flavour. And requires 1-2x feedings a week, depending on, again, how you want it to taste and rise exactly when you need it. The author makes a really good point. I'll continue to keep and feed my starter though, just in case I want sourdough crackers or to bake bread this week. |
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