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by aurareturn
860 days ago
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I agree that it’s possible to eat enough protein on a vegan diet. But it’s easier to do it on a non vegan diet. For example, chicken has higher protein per 100g than tempeh while having lower calories. In addition, I could also drink whey protein which is cheaper, and have higher protein per calorie than vegan protein powder. My goal was to lose weight and get visible abs. It’s just easier to do it on a non vegan diet. |
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Protein density isn't all that different, but seitan and tvp are even more dense per calorie.
- extra firm tofu 14g protein, 130 cal. 0.11g/cal
- tempeh 51g, 510 cal. 0.10g/cal
- chicken breast 27g, 184cal = 0.15g/cal
- chicken thigh 28g, 240cal = 0.12g/cal
- seitan 21g, 106cal -> 0.20g/cal
- tvp (soy chunks) 50g, 330cal = 0.15g/cal
TVP is cooler than it seems if you were to google it. You basically treat it like dried ground beef in a bag. It's also ultra-cheap. For example, you'd dump it into a bolognese pasta sauce instead of ground beef and it comes out the same.