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by russellbeattie
865 days ago
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Either it will negatively affect the bottom line and stop, or diners will get used to it and it'll continue. Or it'll actually boost profits from people having the menu on their phone for dine-out ordering, allow the restaurant to update pricing more easily matching their costs, and of course the savings from not having to print physical menus. Time will tell. I'd bet on the latter. |
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