[derefr]

> The store looks dead but do you know if the night crew is caught up on their closing responsibilities?

I mean, I've never worked in fast food myself, but that split of responsibilities assumes that the night shift are closing, no? There are a lot of 24-hour McDonald's locations, where no explicit "closing" ever happens.

I would assume that in a 24hr location, a lot of what would otherwise be "closing" responsibilities are either spread out as "clean as you go", turned into something done at shift-start/shift-end for each shift (and so made a lot quicker by only having 1/3rd the accumulated workload for each shift), or pushed to the dead-est period (which according to one Quora post is "in the middle of the graveyard shift, 3-6AM".)