[jaredklewis]

> Going to a restaurant and tipping $2 is the sort of stuff that gets your food spit in and is reserved only for the absolute worst service

How does that work? For table service you usually tip at the end after you’ve already eaten your food.

[fnordpiglet]

Right - as long as you never return or go to a restaurant where you’re known by one of the staff as “that person.” Customers reputations often precede them more than they realize.