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by freehunter
5193 days ago
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I'll admit I don't stay current on the latest trends in human diet, but I know some coworkers who are proponents of raw foods specifically because they are harder to digest. They say there's more fiber, more bulk, and fewer useful sugars (simple carbs being bad for you). When they eat foods raw that normally would be cooked, they're taking in fewer calories and filling up faster. As the food is broken down slowly, they are given nutrition throughout the day without eating more. This is their claim. As I admit though, I don't know if this is the same as the dietary movement we're talking about. I don't know any amount of science in either direction. |
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"... if a human nowadays were to try to eat purely raw vegetables, their digestive system wouldn't be able to extract enough calories per day to make up for the energy used to digest and stay alive."
Which is in the antecedent comment.