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by gadders 996 days ago
I lost 15kgs in the pandemic as I was turning 50 and decided I didn't want to be fat and 50.

The only way I did it was to log all my food and keep to a calorie limit every day. I get people that ask me how I did it all the time and I tell them I ate less food and they all look disappointed like I was going to tell them some magic trick. I've managed to keep the weight off by really only eating one meal per day, in the evening.

Exercise is good and important in itself but it won't help you lose weight, outside of extreme levels of activity.

1 comments

I exercise quite a bit, and have struggled with my weight when I exercise. It's kind of a paradox: I could lose weight or exercise, but not both.

Recently I accepted a $500 challenge to get down to a certain weight by a certain date, so I started taking the calorie in- calorie out bit seriously. I won the challenge of losing 30+ pounds and in so doing became very suspicious of the low-carb mentality I had adopted 25 years ago or so when the problem really surfaced.

To get through cardio I need carbs, and suspect that I would increase my overall calorie intake to get them as I was keeping my carb percentage low. Stop the exercise and I could take the weight off.

So I'm definitely back to the opinion that calorie balance is the real key (short of some metabolic disease). I'm 61 years old.

Agreed. You need to match your calorie make-up to your activity. I.e if you're strong and lifting but trying to lose weight prioritise protein.