It's the same almost everywhere.
- European Union: The limit set for raw cow's milk is 400,000 somatic cells per milliliter.
- Canada: The limit is set at 400,000 cells per milliliter.
- Australia: The limit is 500,000 cells per milliliter for milk intended for human consumption.
- New Zealand: The limit is 400,000 cells per milliliter.
- India: Standards can vary, but the limit often set is 500,000 cells per milliliter.
- Brazil: The limit is 500,000 cells per milliliter for Grade A milk.
It's the same almost everywhere.
- European Union: The limit set for raw cow's milk is 400,000 somatic cells per milliliter.
- Canada: The limit is set at 400,000 cells per milliliter.
- Australia: The limit is 500,000 cells per milliliter for milk intended for human consumption.
- New Zealand: The limit is 400,000 cells per milliliter.
- India: Standards can vary, but the limit often set is 500,000 cells per milliliter.
- Brazil: The limit is 500,000 cells per milliliter for Grade A milk.