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by slater 1002 days ago
home chefs already exist.
2 comments

True, but what counts is to make it ubiquitous and a profitable business.
> ubiquitous and a profitable business

no offense, but by god that has the horrible stench of "grind 'em to the bone" and "ok how much cheaper can we get this?" race-to-the-bottom end-stage capitalism

Can you link to the service? I haven’t seen it