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by convolvatron
1093 days ago
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my first industry job was in 1995. after the interview process the hiring manager came in with an offer. it was 4x what i was currently making. after i accepted I had a half day with the admin. she showed me the very nice hotel that they would be putting me up at until I found a place. no hurry really. one of my new coworkers was still there after a few months. we went back to the office for tastings. coffee. wine. beer. whiskey. it was important that they knew my tastes and would have my preferred food and drink on hand. i know that was the point - but I certainly felt like a rock star. |
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I once got flown out to Shanghai from NYC, all expenses paid for 3 nights to interview for the China operations of an European tech company.
I guess everything is now different with remote work but before the pandemic companies, especially your prospective manager, would go out of their way to make you feel good if they really wanted you. Those were the places you wanted to work, even if the salary was higher somewhere else, because you knew you would be privileged and respected before even stepping in the door. That meant getting more resources, having more leeway and freedom to do what you want.
I also get the feeling hackers and "creative programmers" are not as valued as much in today's market. Managers want "I" shaped as opposed to "T" shaped hires.