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by stephencanon 1108 days ago
If you’re cooking pancakes, you just wipe it off with some soap and rinse while it’s still warm, and don’t need to do anything else. For other cooking you sometimes need a quick pass with a nylon scraper or something, but it’s still pretty quick and easy.

People mostly really get into trouble when they try to stew tomatoes or something like that (I just keep a steel pan around for really acidic stuff).