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Yes it already has. Earth has greened considerably, agriculture, forests have all been boosted the last forty years. Here chat 4: Piao, S., Liu, Z., Wang, Y. et al. (2020). Plant phenology and global climate change: Current progresses and challenges. Global Change Biology, 26, 1928–1940. https://doi.org/10.1111/gcb.15004
This review paper discusses the impact of global climate change on plant phenology, which includes effects of elevated CO2 levels. Zhu, Z., Piao, S., Myneni, R. B., Huang, M., Zeng, Z., Canadell, J. G., ... & Zeng, N. (2016). Greening of the Earth and its drivers. Nature Climate Change, 6(8), 791-795. https://doi.org/10.1038/nclimate3004
This article provides evidence for the 'greening' of the Earth over a period of 33 years, attributing roughly 70% of this greening to increased atmospheric CO2. Smith, P., House, J. I., Bustamante, M., Sobocká, J., Harper, R., Pan, G., ... & Popp, A. (2016). Global change pressures on soils from land use and management. Global Change Biology, 22(3), 1008-1028. https://doi.org/10.1111/gcb.13068
This article discusses the effects of global change pressures on soils, including the impacts of increasing CO2. |