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by tesseract 1147 days ago
I've definitely noticed worse service at many restaurants, but less commented-on seems to be worse food quality (lower quality ingredients and less consistent preparation) and a worse atmosphere (piles of takeout supplies in the dining room, ramshackle outdoor seating areas that were hastily built 3 years ago and never upgraded to something more permanent, etc.) both of which I am also seeing at many places I used to frequent.