[astrange]

This may be bad advice for those of us whose grandparents are British, or the other European cultures whose foods are just potatoes, bread, cevapi, and other things all universally colored brown.

[rgrieselhuber]

Most other European countries seem proud of their food heritage, so it might be limited to England although I'm skeptical about even that as I've had a damn good English breakfast in London.

[astrange]

London should be thought of as a different country to the rest of it.

Former Yugoslavians I've met aren't particularly dismissive of their own food, but they do admit it's not got vegetables in it.

[rgrieselhuber]

Probably depends on where in former Yugoslavia you’re talking about. I’ve had many amazing dishes in both Slovenia and Croatia.