[exfatloss]

Interesting.

But yea, it seems our digestive systems can adapt to it pretty well, given that we've been doing this since long before doctors were around. I suppose the acid kills all the bacteria in the rotten meat unless you're super weak immune wise.

[jojobas]

Not just that, there are toxins lethal to "normal" humans (i.e. cadaverine) that one can adapt to by eating small amounts as a child. Chukchi babies would get ever more rotten bones to suck on (i.e. pacifiers) presumably for that purpose.