[justsomehnguy]

> we can't have that at home

Home dishwashers are:

delicate: do you want to replace all your dishware with horeca dishware?

quiet: nobody cares how loud commercials are , they aren't in the customers ear shot

energy-saving: commercial require 30A instead of 15A of home ones

aren't fast: how much it can clean for a 120 seconds?

    SPECIFICATIONS
    Capacities
    Cycle Time (seconds)  . . . . Light 120 / Normal 146 / Heavy 275
    Racks per Hour  . . . . . . . Light 30 / Normal 24 / Heavy 13
    Tank Capacity – Gallons . . . 2.9
    
    Motor Horsepower
    Wash  . . . . . . . . . . . 0.85
    Rinse . . . . . . . . . . . 0.19
    
    Water Consumption
    U.S. Gallons per Rack (maximum use) . . . . . . . . . . 0.62
    U.S. Gallons per Hour (maximum use) . . . . . . . . . . 14.88
    Peak Drain Flow – U.S. Gallons (gallons per minute) . . 4.0
    
    Temperatures °F
    Wash . . . . . . . . . . . . . . . . . . . . . . .  150
    Rinse . . . . . . . . . . . . . . . . . . . . . . . 180
    Incoming Water Temperature (minimum recommended) . .55-80

https://www.hobartcorp.com/products/commercial-dishwashers/u...

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