| Eh. Overfishing isn't a problem for the earth, or for the oceans, or for ocean life. It's a problem for the fishing industry. We send certain types of boats with certain types of gear out to certain small areas where we have found concentrations of certain kinds of fish, and they catch lots and bring them back to factories with certain kinds of processing equipment which then send the product out to be consumed. And after a while we've caught a good percentage of that concentration of fish, and then they start to peter out and it become uneconomical to run that entire costly process. And so we then identify other kinds of edible ocean life, and we change our boats and gear and locations and seasons and factories at great cost, and consume a different batch of fish. And while we're on that second effort, the first area is being repopulated with the first type of fish, or maybe another, because the food sources for fish are still out there and available - the planktons and smaller fish - and nature abhors a vacuum. It's all just a cycle. Fish stocks may move around in response to our overfishing - more reproduction over here, bigger schools back in the same place once we move on - but the net effect is that the biomass remains the same. But change is expensive, and so we hear from the payers about how we're overfishing "their" fishstocks. We're a tiny blip on the oceans' consumption radar. Don't mourn for the fish. Mourn for the people who need different boats and gear and territories every ten years or so. |