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by Rebelgecko
1233 days ago
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This predates inflation, but i think it's fascinating to look at the "ice cream" aisle at my grocery store. Most of the items can't legally call themselves ice cream (not enough milk content or too much of ingredients like corn syrup) so the packaging often has some small text with a low contrast against the background color that uses some weird terminology like "frozen dairy dessert". |
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With more basic things from the shelf, I look at the ingredients and think "Nope, nope, nope, wow even that?, nope, oh this one... has no sugar but 1200mg of sodium wtf!?"
Like if I want sugar, I want to know the thing is a thing I shouldn't be just carelessly eating. I'll get cookies, or a slice of cake, or ya some ice cream. I don't want it in my fucking tomato sauce, and I don't want the tomatoes to actually be tomato-flavoured chunks