Beef is not factory-farmed. All cows are raised grazing on grass and are taken to feedlots for fattening only just prior to slaughter. Cows don't go through the torture that chickens and pigs go through.
Cows spend about a few months to a year on a feed lot which is most likely a concentrated feed lot (CAFO is a factory farm). Veal seems to be especially cruel. Dairy cows seem to have it pretty bad for around five years from start to finish.
I know -- common knowledge on this subject is atrocious. Also, being fed on a lot is not the same as being "factory farmed". It sounds like you just equate "raising cattle" with "factory farming".
That seems to go against common knowledge.
Cows spend about a few months to a year on a feed lot which is most likely a concentrated feed lot (CAFO is a factory farm). Veal seems to be especially cruel. Dairy cows seem to have it pretty bad for around five years from start to finish.