|
|
|
|
|
by mgkimsal
5288 days ago
|
|
And yeah... the next wave of 'terrorist' attacks won't be airports, but probably consumer-level areas or something that directly affects a large number of every day people (or, just, threatens to): malls, restaurant chains, etc. I posited this idea to friends/family back in 2002: have a large number of geographically distributed attacks on salt/pepper/condiments at chain and independent restaurants around the country at the same time. Dozens/hundreds would get sick or die, and confidence in the food supply would be disrupted for weeks at minimum. "terror-proof" condiment dispensers would be developed, and required on flights (cause our anti-terrorists will still be focused on flying), and it would cost probably $500 in drugs to spike salt/pepper shakers around the country. People thought I was crazy (or a terrorist), but I could swear I read of this being reported on (on a small scale) in 2005 or 2007 - Miami perhaps? I found this: http://www.cbsnews.com/stories/2010/12/20/eveningnews/main71... but it's from 2010 and it's not what I was thinking about. |
|
Apparently this was longer ago than I thought: 1986. Here's a link: http://www.nytimes.com/1986/09/19/us/batch-of-rite-aid-aspir...