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zmaurelius
1311 days ago
Organ meats such as beef liver provide a significant amount of B12. If you are just eating muscle meat, then you will have to eat a lot.
2 comments
manmal
1311 days ago
Excess liver consumption is a risk factor for vitamin A toxicity though, and the B12 amount varies wildly. Red meat consumption also increases cancer risk. It’s safer to take supplements from a reputable source.
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tomcam
1311 days ago
Challenge accepted
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