Buying cookware that works better on gas but is specifically incompatible with induction cooking seems a bit like rigging your Ram to roll coal, at this point in time.
How's that? Most people who have serviceable gas ranges are not going to rip them out and replace them with induction any time soon.
Someone who wants to go electric badly enough to spend thousands of dollars installing a high-current power outlet is not likely to balk at the cost of new pans.
Someone who wants to go electric badly enough to spend thousands of dollars installing a high-current power outlet is not likely to balk at the cost of new pans.