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by sulam 1319 days ago
Couscous is pasta and “cooks” just fine for in a cold soak. Doesn’t even take that long.
2 comments

You don't need to cook Couscous and it is often pre-cooked in retail. In fact, that's how one prepares Taboulé. For Pasta it is absolutely not the same thing at all. Uncooked pasta isn't good for your stomach. If you don't want to cook pasta, then buy instant ramen, they are already cooked.
True but unlike most pasta, store bought couscous is usually pre-steamed/cooked. That plus its small size (large surface area) makes it perfect for cold soak.