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by Symbiote
1332 days ago
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It's so common in the EU and UK that I think it's probably law, or a good way of complying with the law. It's specific to the restaurant's menu. Some places will list the allergens directly on the menu, with symbols or footnotes. Less common is a separate menu showing only e.g. lactose free options -- I've seen this at nicer places in the UK. Places like cafés and fast food where the menu is a blackboard or screen should have a book/file or similar. It is often just printed Word documents in a ringbinder, presumably prepared by the chef. McDonald's example: https://www.tripadvisor.co.uk/LocationPhotoDirectLink-g18704... (just see the picture) Ryanair in-flight menu example with symbols: https://www.foodsmatter.com/allergy_intolerance/management_t... (Might _ua mean Ukraine? Then FWIW, I've seen this system in Romania, Bulgaria and Poland.) |
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