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by rapind
5312 days ago
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It's not about super large farms, it's about the industrial machine that has taken over small and large farms, in order to receive subsidies and remain competitive. "Small farmers are often absorbed into factory farm operations, acting as contract growers for the industrial facilities." (Wikipedia) These are still considered independent farms in the census I believe. Corn and Soy Beans account for by far the majority of crops. http://www.epa.gov/agriculture/ag101/cropmajor.html (a little outdated). Have you been to a corn / soy bean farm? Visit one and ask the farmer if he enjoys his job, and how much he makes (many are in the red). Small or large, the specific crops and tactics are pretty much identical and probably don't fit our picture of the ideal farm. Livestock farming is even worse. Most of the farms are only briefly involved at the beginning of the animal's life then shipped off to a feedlot. "In 1967, there were one million pig farms in America; as of 2002, there were 114,000, with 80 million pigs (out of 95 million) killed each year on factory farms as of 2002" (Wikipedia). It's the same story with beef and poultry. I finally got around to reading Omnivore's Dilemma, and it's extremely depressing to say the least. Especially when it comes to factory farming. Sustainable / local farming is a small glimmer of hope though. We're way off topic now and I have no idea what I was trying to say that relates in any way to the original discussion... |
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Have you done this yourself, or are you just trying to score rhetorical points?
I have: my parents are corn/soy/livestock farmers on a small farm they own in the Midwest. Their friends and neighbors are all small operations as well. It's not a job you make much money at, it's true--imagine if all of your income depended on good weather and timing the commodities markets right! They stick with it because it's a job with independence and pride in producing something the world needs. Heritage and tradition, too: many have ancestors who have been farming in the area for a century or more.
It's easy to vilify something if you don't understand it.