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by astura 1450 days ago
The big reason I almost never eat bread at home is because I'd either have to throw out most of it or freeze it. Of course, I will freeze it to avoid wasting it but frozen bread is really inconvenient and the taste and texture are unappealing and it really needs to be toasted to be edible but it still tastes off.

So I end up just not buying bread for the house.

1 comments

Maybe we're talking about different kinds of bread (I'm from Germany), but freezing bread here is really common (almost all the old people do that who live alone) and bread is one of the foods that freeze really well. It's similar to freezing rice, after thawing it's almost as good as fresh. (without toasting it or so, just plain bread)