Hacker News new | ask | show | jobs
by gunfighthacksaw 1464 days ago
Also hearty food traditional to the culture(s) you exist in.

When I’m in the UK, bangers and mash. In Central Europe some cutlet and sauerkraut.

This is also because I ate it with my grandparents and they probably enjoyed it from the war when meat was scarce and it was hard to get food from other lands. Like you say, a simpler time.