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by LegitShady 1475 days ago
counterpoint - Tim Hortons quality has been in serious decline for far longer - when they stopped baking goods in-store in 2002.
1 comments

> when they stopped baking goods in-store

Technically, I believe they still bake things, but they certainly don't prepare the doughnuts from scratch on-site anymore. Indeed, quality declined spectacularly when their slogan changed from "Doughnuts" to "Always Fresh".

No you're incorrect here - they don't bake them in store anymore at all - the donuts etc are shipped baked and frozen and are defrosted only.