[astura]

Freezer bread is only the same as never-frozen bread if you toast it. Otherwise it tastes odd and there's really no good way to defrost it quickly. I don't always want toast.

Rolls are especially poor in the freezer as they have to first be half defrosted then cut then toasted and even then the top has a slightly odd taste, probably due to the thickness. Of course, I'll still stick them in there rather than wasting them, I'll just be miffed about it.