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by unmole
1557 days ago
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> and on the stove there was rice, two subjis, chai and a roti tawa all at the same time. So, they had 5 burners? Anyways, my comment was more about the number of dishes. Two curries as in your example is fairly typical. Three curries, a sambar and a rasam like the GP said is definitely not. Chai at lunchtime does sound strange to me but then again, I'm not really familiar with Punjabi culinary preferences. |
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