[Nathanael_M]

Just throwing one option in here, if lab-grown meat can be grown cheaper than regular meat is produced, there's definitely a market. I like beef. Beef is getting VERY expensive where I live. If I could get lab-grown beef that's, say, 80% the experience at 50% the cost, I'd happily do that.

I think achieving a future where eating real meat is treated like a special occasion, but lab-grown meat is the norm is possible.

Finally, very few people would eat nutrition bars as regular meal replacements. Maybe there's a (vaguely dystopian) future where people replace most their meals with joyless supplementation, but I think a lot more success will be found in replacing real-meat with lab-meat.

Maybe this is all just too optimistic.