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Stop buying out of season fruit/veg for your area. That stuff gets shipped 1/2 way around the world to get to your table. Some dietitians also claim the seasonality of edible plants helps our gut biome (but I can't find that source again) Also, local-in-season is, IME, lower cost. One small, kinda easy, step |
What you as an individual can actually do is contact your delegates, your ministers, your officials, your industry partners, whoever you have access to, and tell them exactly why it's their problem to solve. You not buying bananas is a good gesture, but a carbon tax that makes out of season bananas unprofitable is where we need to implement the change.