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by willcipriano
1616 days ago
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On one of Gordon Ramsey's shows he had a chef who purported to be one of the best in the world. While cooking his scallops kept sticking to the pan, this makes them look bad and Gordon won't serve them looking like that. Gordon yelled something like "Why aren't you using the non-stick pans, it's right there in the name, non-stick". I hear his voice in my head at least once a month when one of the people I work with spends a week on a bug and never once whips out a debugger. It's right there in the name guys. |
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