[lm28469]

The only barbaric thing about it imho is the scale and way we do it, not the process of eating meat in itself. There is a big difference between eating 300gr of cheap meat from a shady slaughterhouse every day vs once in a week piece of meat hunted by a local friend.

But that's capitalism for you, we basically have meat factories now, we have to make it cheap and in mass quantities no matter the "moral" aspect of it