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by hutzlibu
1618 days ago
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"As soon as we learn how to cultivate some good quality meat in-vitro, we will stop killing animals and start to pretend to be different from the barbaric previous generations." In the very long term maybe. But even if cheap, good quality artifixial meat becomes avaiable by tomorrow - killing animals for meat simply out of tradition - will go on a long time. |
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Edit to add: The bigger picture is that for a set of practices, even if they still occur on a smaller scale than in the past, that's probably strictly an improvement.