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by EvRev 1626 days ago
It is more steamed than baked. All of the moisture is intact which leads to a lot juicier piece of meat. I recommend the GoSun portable unit that is ~$100 to explore cooking with the sun.

Also it looks like they are searing the outside in a way by using the clear dishes over an opaque material that is directly absorbing the infrared heat.

2 comments

At 700C during an Armenian summer, it is 100% properly baked, not just steamed. That's pizza oven territory ;)
How about an old barrel and some tin foil?