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by xd
1634 days ago
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I took on some caged hens (about 6months back now) that were off for slaughter to be turned into dog food. Straight away they took to the patch of land in my garden I gave them and laid eggs .. the eggs they lay are on another level to anything store bought. I can put a pan of water on boil over a stove; crack an egg into it and have a perfect poached egg 2-3mins later. They are creamy and rich as if they have life compared to what now tastes almost rancid in store eggs. Waking up at sun rise every day to let them out is a pain but more than worth it. That said I wouldn't recommend keeping hens unless you've had exposure to them on some level other than visiting a farm. |
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