[kapilkaisare]

Light roasted beans from Ethiopia, ground to medium coarseness, and extracted via a Chemex. Served black, without sugar, cream or milk.

When I'm not at home and can't get access to a good Ethiopian light roast, I opt for the lightest brew I can get on tap, served with oat milk. Taken hot or cold depending on how I'm feeling that day.

I bought an aeropress recently and have been carrying it around when I travel. It's certainly come in handy and lets me brew for friends when I visit.