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by reeddavid 1689 days ago
When I found pine nuts for only $16/lb at Trader Joe's, I thought I'd hit the jackpot. I made pesto, and even snacked on the pine nuts while I cooked.

Then I had a terrible, 2-week long experience with 'pine mouth'.

Everything tasted awful: coffee, muffins, cereal, meat, vegetables – even water tasted bitter. And during the first few days, before I realized what was happening, I threw away tons of perfectly safe food that I thought had spoiled.

I never found out how common pine mouth was, but I was really upset that the risk wasn't better communicated.

1 comments

I looked at the TJs pine nuts just a couple of days ago, and maybe this has been recently added, but there is a clear pine mouth warning on the bag.