[baybal2]

> - weak nutritional content of our food;

Today we have the most nutritious foods in history. Don't make things up.

Today's potatoes are 4-6 times bigger than 19th century ones. Tomatoes 3-5 times. Most fruits, got just enormous.

Even "watery" leafy greens are actually getting more meatier, and starchy, and with more folates as everybody seem to be crazy about them.

[ben_w]

“The plants are bigger” isn’t evidence either pro or con, nutrition is about what’s in the plants rather than their raw mass — they might be more nutritious, or less, or even both at the same time because the balance of proteins, sugars, fats, vitamins, and minerals shifted.

[baybal2]

I doubt there is any difference