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by stcredzero
1756 days ago
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Why not optimize Blue Apron and HelloFresh style meal kits so that they involve even less labor, then distribute the production to local commercial kitchens? There are already businesses that package this kind of prep work for restaurants. |
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Standardize the ovens you distribute around the world. Simplify food cooking so that its just "put this pre-cut prepared block of aluminum foil into the standard-temperature oven for 15 minutes", and "deliver".